Apple Reference Chart

  Variety Texture/Taste Eating Baking Sauces Salads Freezing
  Acey Mac crisp, sweet E G G    
  Cameo firm, extra-crisp,
sweet-tart
E E E E  
  Cortland tender, sweet,
mild tartness
E E E E G
  Crispin super crisp, sweet, refreshing E E E G E
  Empire very crisp, sweet-tart E G G E G
  Fuji very crisp, very sweet E   G E  
  Gala crisp, mildly sweet E   G E  
  Ginger Gold fine texture, sweet, mildly tart E     E  
  Golden Delicious crisp, mildly sweet E G E E G
  Granny Smith firm, crisp, very tart E G G E G
  Honeycrisp super crisp, sweet-tart E G G E  
  Jonagold crisp, sweet, mild tartness E E E E G
  Jonamac firm, crisp, mildly sweet E G E G  
  Jonathan firm, crisp, sweet-tart E E E E  
  Macoun tender, extra sweet E   G G  
  McIntosh tender, sweet, tart tang E G E G  
  Nittany crisp, sweet E E G G  
  Paula Red crisp, tart E   G    
  Pink Lady crisp, sweet, tangy, refreshing E G E E  
  Red Delicious crisp, mildly sweet, mildly tart E   G E  
  Rome firm, mildly tart E E G G  
  Stayman firm, crisp, sweet-tart G E E G  

This information was compiled in part from the following websites:
http://urbanext.illinois.edu/apples/facts.cfm
http://www.nyapplecountry.com/
http://www.usapple.org/